Here is a new recipe i tried this week. They are super easy to make & Delicious. Try them out & make sure to let me know what you think of them.
1-1/2 cups chow mein noodles
1 cup mini marshmallows
1/2 cup peanuts
1 cup butterscotch morsels
1/2 cup Skippy® Creamy Peanut Butter
Combine noodles, marshmallows and peanuts in large bowl; set aside.
Microwave butterscotch with Skippy Creamy Peanut Butter in microwave-safe bowl at HIGH 1 minute or until butterscotch is melted; stir until smooth. Pour over noodle mixture; toss to coat.
Drop mixture by tablespoonfuls on waxed-paper-lined cookie sheet, forming small mounds. Chill until firm. Store in refrigerator.
2 comments:
Ok Lisa we made the dessert. Tim was skeptical but said it was ok. The girls liked it and I thought maybe it would be better with chocolate chips instead of butterscotch chips? Tim also thought of replacing the chow mein noodles with something else. Not sure what though.
get posting
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